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Ribes laxiflorum. Synonym: Ribes coloradense. (Trailing Currant) Montane, subalpine.
Openings, sparse woodlands. Summer. It is easy to mistake this Ribes for Ribes wolfii, because the leaves of the two plants are very similar. A close look will show that the leaves of R. laxiflorum are considerably larger, the leaf lobes are not as rounded, and the texture of the leaves is thicker. R. laxiflorum also tends to be a more dense shrub; R. wolfii has an open, airy growth form. But it is the habitat and flowers which most easily separate the two: R. laxiflorum enjoys open, sunny locations; R. wolfii is often found in thicker woods on very rocky slopes. The flowers of R. laxiflorum are pink and arise from last year's growth, usually under the new year's leaf growth -- as shown in the photographs at left and below. R. wolfii flowers are showy white and arise on the new growth above the new leaves. In the 3rd edition (2001) of Colorado Flora, Weber & Wittmann consider R. laxiflorum and R. coloradense as two distinct species, but in the 4th edition (2012) they indicate that the correct name for this species is Ribes laxiflorum. This puts them in accord with other floras. Intermountain Flora indicates, "... R. laxiflorum and R. coloradense are the same taxon and cannot be separated even at the varietal level". "Laxi florum" is Greek for "loose flowers". |
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Ribes laxiflorum. Synonym: Ribes coloradense. (Trailing Currant) Montane, subalpine.
Woodlands. Summer. In 1814 Frederick Pursh named R. laxiflorum from a specimen collected in approximately 1792 by Archibald Menzies. Frederick Colville applied the name R. coloradense in 1901 to a specimen collected in Colorado by C. L. Shear in 1896. |
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Ribes laxiflorum. Synonym: Ribes coloradense. (Trailing Currant) Montane, subalpine.
Woodlands. Summer. Ribes laxiflorum fruit ripens to a blue-black, glaucous, and glandular hairy sphere. The fruit is edible but most people find it lacking in taste. Glandular hairs are common on the fruit of a number of Ribes species and they dissuade many people from even trying the fruit, but the hairs are harmless and not even noticeable when you pop the fruit into your mouth. In fact, on some species the glandular hairs contribute quite a bit to the taste of the fruit. |
Range map © John Kartesz,
County Color Key
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Range map for Ribes laxiflorum |